Comments on: Splenda, where are the ingredients derived from? http://naturaldiabetescures.net/splenda-where-are-the-ingredients-derived-from.htm/ Natural Cures for Diabetes, Diabetes Information, Natural Diabetes Diet Thu, 22 Dec 2011 00:00:19 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: James http://naturaldiabetescures.net/splenda-where-are-the-ingredients-derived-from.htm/comment-page-1/#comment-12605 James Sun, 31 Jan 2010 20:19:46 +0000 http://naturaldiabetescures.net/splenda-where-are-the-ingredients-derived-from.htm#comment-12605 It is made by chlorinating either sucrose or raffinose. This means that certain bonds are broken and the atoms replaced with Chlorine. It is not the same as mixing sugar and chlorine and the chlorine within the molecules is completely safe. It is made by chlorinating either sucrose or raffinose. This means that certain bonds are broken and the atoms replaced with Chlorine. It is not the same as mixing sugar and chlorine and the chlorine within the molecules is completely safe.

]]> By: Lenalee http://naturaldiabetescures.net/splenda-where-are-the-ingredients-derived-from.htm/comment-page-1/#comment-12606 Lenalee Sun, 31 Jan 2010 20:19:46 +0000 http://naturaldiabetescures.net/splenda-where-are-the-ingredients-derived-from.htm#comment-12606 Splenda is made up of maltodextrin, dextrose, and sucralose. Sucralose is actually another name for splenda. however, since sucralose by itself is about 600 times sweeter than sugar, they have to mix sucralose with maltodextrin and dextrose in order for it to have the right taste and texture. Sucralose is derived from sugar (it's a chlorinated form of sugar). Maltodestrin and dextrose are derived from corn. hope this makes sense :-) Splenda is made up of maltodextrin, dextrose, and sucralose. Sucralose is actually another name for splenda. however, since sucralose by itself is about 600 times sweeter than sugar, they have to mix sucralose with maltodextrin and dextrose in order for it to have the right taste and texture. Sucralose is derived from sugar (it’s a chlorinated form of sugar). Maltodestrin and dextrose are derived from corn.

hope this makes sense :-)

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